Traditional Sheep Yoghurt

Traditional yoghurt, with its characteristic skin on top, made from pure fresh Koukakis Farm sheep milk.

Available in 310g & 500g cups and in 450g ceramic pot.

Ingredients

Sheep milk, yoghurt culture. Fat 6.6%. Total solids min 11,22%.

Nutritional labeling

for 100ml product

Energy 

102kcal/423kJ

Fat 

6,7g 

of which saturates 4,7g

Carbohydrates 

4,5g 

of which sugars  4,5g

Proteins

5,8g

Salt

0,10g