Ingredients
Whole pasteurized cow’s milk 77%, sugar, cream 6%, pasteurized egg yolk, starch, modified starch, tapioca starch, flavoring: vanillin 0.1%, stabilizer: carrageenan.
Nutritional labeling
Nutritional Table
for 100g product
| Energy | 136kcal/567kJ |
| Fat | 6.4g |
| of which saturates | 4.4g |
| Carbohydrates | 16.5g |
| of which sugars | 13g |
| Proteins | 3.0g |
| Salt | 0.10g |
